{"id":4542,"date":"2024-04-12T16:30:55","date_gmt":"2024-04-12T16:30:55","guid":{"rendered":"https:\/\/verdere.bg\/product\/roasted-halibut-with-micro-vegetable-puree-and-porridge\/"},"modified":"2024-04-12T16:30:55","modified_gmt":"2024-04-12T16:30:55","slug":"roasted-halibut-with-micro-vegetable-puree-and-porridge","status":"publish","type":"product","link":"https:\/\/verdere.bg\/en\/product\/roasted-halibut-with-micro-vegetable-puree-and-porridge\/","title":{"rendered":"Roasted Halibut with micro vegetable puree and porridge"},"content":{"rendered":"<ul>\n<li class=\"p1\">4 halibut fillets<\/li>\n<li class=\"p1\">2 pp. lemon juice<\/li>\n<li class=\"p1\">1\/4 cup avocado oil or olive oil<\/li>\n<li class=\"p1\">1 clove garlic<\/li>\n<li class=\"p1\">salt and pepper<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p class=\"p1\">For the puree:<\/p>\n<ul>\n<li class=\"p1\">350 grams of microgreens (sunflower, broccoli, chickpeas)<\/li>\n<li class=\"p1\">basil<\/li>\n<li class=\"p1\">1 s.l. ginger (freshly grated)<\/li>\n<li class=\"p1\">1 clove garlic<\/li>\n<li class=\"p1\">3 pp. rice vinegar<\/li>\n<li class=\"p1\">1\/3 cup avocado oil or olive oil<\/li>\n<li class=\"p1\">1 s.l. sesame oil<\/li>\n<li class=\"p1\">100g porridge<\/li>\n<li class=\"p1\">1\/2 tsp. sea salt<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<ul>\n<li class=\"p1\">Bake the fish (20-30 minutes) in a preheated oven at 200 degrees, seasoning it with a little salt, pepper, garlic and lemon juice beforehand.<\/li>\n<li class=\"p1\">Blend the puree ingredients until a homogeneous mixture forms.<\/li>\n<\/ul>\n<p class=\"p1\"><span class=\"s1\">Pro Tip: To serve, place each fillet  <\/span><span class=\"s1\">of halibut on a bed of microalgae. Following  <\/span><span class=\"s1\">pour the sauce over it.<\/span><\/p>\n<p class=\"p2\">\n","protected":false},"featured_media":4364,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[40],"product_tag":[],"class_list":["post-4542","product","type-product","status-publish","has-post-thumbnail","product_cat-recipes-en","first","instock","shipping-taxable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/verdere.bg\/en\/wp-json\/wp\/v2\/product\/4542","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/verdere.bg\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/verdere.bg\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/verdere.bg\/en\/wp-json\/wp\/v2\/comments?post=4542"}],"version-history":[{"count":0,"href":"https:\/\/verdere.bg\/en\/wp-json\/wp\/v2\/product\/4542\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/verdere.bg\/en\/wp-json\/wp\/v2\/media\/4364"}],"wp:attachment":[{"href":"https:\/\/verdere.bg\/en\/wp-json\/wp\/v2\/media?parent=4542"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/verdere.bg\/en\/wp-json\/wp\/v2\/product_brand?post=4542"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/verdere.bg\/en\/wp-json\/wp\/v2\/product_cat?post=4542"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/verdere.bg\/en\/wp-json\/wp\/v2\/product_tag?post=4542"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}